27536 CR 561
Tavares, FL 32778
We are committed to providing products for packers and shippers of fresh Organic produce. Each of the products described below have been reviewed by the Washington State Department of Agriculture's Organic Foods Program and have been certified as meeting the standards of the National Organic Program (NOP) and the right to bear their seal.
*Note: Not all of the products below are currently registered, but have been reviewed in the past.
Hydrogen Peroxide based fungicide - bactericide. Qualifies for Organic processing and crops.
EPA Registered (83103-1) for postharvest packinghouse application, greenhouse sanitation, turf applications (including golf courses), potato storage applications, etc.
Bananas & Plantians
Cole Crops - including but not limited to: Broccoli, Cauliflower, Cabbage, Brussels Sprouts, and Collards
Root Crops - including but not limited to: Beets, Carrots, Ginseng, Sweet Potato, and Yams
Cucurbits - including but not limited to: Cucumber, Squash, Pumpkin, and Melons
Herbs and Spices - including but not limited to: Cilantro, Coriander, Basil, Chives, Dill, Rosemary, Sage, Mint
Grasses Grown for Seed
Onions, Leeks, Shallots & Garlic
Pome Fruit - including but not limited to: Apples, Pears
Stone Fruit - including but not limited to: Peaches, Plums, Cherries, Nectarines, and Prunes
Tropical Fruit - including but not limited to: Mango, Casaba, Poi, Carambola, Pineapple, Kiwi, Guava, Coconut, and Dates.
Natural Foam 42
Foaming acid cleaner for fresh fruits and vegetables. Supplied as a 20:1 Concentrate.